Avocado Oil for Skin – Your Ally to Skincare Essential Products


Avocado oil for skin can be a universal remedy when you choose to prepare home remedies for beauty products. Aside from eating avocado as one of your desserts, you can use avocado for your skin.

Avocado oil for skin provides a significant impact on your skin, aside from its delicious and nutritious taste. For beauty remedies, why do we choose avocado oil? Merely It is because avocado contains vitamins, protein, and monounsaturated fats.


But guess what, avocado is a versatile fruit that can provide vast benefits of beauty needs. In my experience, using some beauty products with avocado can make a big difference, especially with my complexion.

Before I used avocado beauty products, my skin had a rough texture, and skin tones were uneven. Then I tried avocado oil from avocado, and I did not expect the effects it would give so many beauty benefits.

Here is how I did it.

When I first tried the avocado for beauty regimens, I started mixing it with creams, lotions, body oils, and shower gels. But actually, you can mix it with other bath and beauty products.

Since my skin is susceptible to skincare products, I opt for natural ingredients, and this is why I chose avocado over other products. It has many benefits to our skin, and the quality of avocado oil for skin is impressive. And using it to my skin has no adverse effects. Since avocado is a fruit, anyone can use or eat it without side effects or allergic reactions.

Why does avocado oil for the skin have excellent effects?

This oil contains a high level of oleic acid, which is 63%. What is oleic acid? Oleic acid found in avocado is a fatty acid that is known for its enhancement of skin permeability. Remember that our skin has a layer of protection to keep our body from germs and bacteria. Since it keeps our body protected, it absorbs moisture to keep us hydrated and our skin healthy.

If you want to know how much oil avocado has for our skin, well, you will probably bump into the terminology of carrier oil. When you heard of this, it automatically shows that avocado oil is combined with different essential oils. When you Mix avocado oil with other essential oils, the effects are promising. I tried it, and it shows the improvement to my skin that I am looking for. Avocado oil for skin retains and preserves the moisture in your skin because of humectants. Humectants found in avocado draws water molecules to the surface either from humidity in the air. But the water molecules already in your skin, and it increases and enhances your body’s natural water content.

Avocado oil is a product of all nutrients that can be found in it, such as vitamins, potassium, amino acids, potassium, and omega 3-fatty acids.

Why moisturize?

Avocado-Oil-for-Skin-003Using avocado oil for skin, it gives moisture but not just regular moisture. This oil can transform flaky and rough skin into soft skin like babies.

Here are the likely reasons why I never doubted using avocado oil for my skin.

Since I used avocado oil, mixing it with essential oils, it calms my dry and flaky skin. My skin became soft, and it has a healthy glow because of the moisture it gets from it and the retention of moisture in my skin and hair. I can proudly say that using avocado oil for skin helped me fight premature signs of aging like fine lines and a bit of wrinkle around my eyes. And when the sun is too hot, I never regret using avocado oil for my skin because it prevents irritation and inflamed skin.

Did you know the real deal of avocado oil for skin? Skin inflammation is one cause of skin irritations. When your skin is easily inflamed, it means that your skin is lacking antioxidants, vitamin E, and fatty acids. These nutrients are responsible for decreasing the appearance of inflammation.

So when using avocado oil, it exhibits the antioxidant properties that can protect our skin. It creates an antimicrobial barrier against harsh environmental elements. The promotion of firmer and youthful skin is one of the reasons why I love avocado oil. It nourishes cells and collagen synthesis as well as repair and improves the appearance of damaged tissues.

Cleansing Power of Avocado Oil

Still, with the combination of antioxidants and vitamin E, it has the power to reduce redness and keeps the nutrients to keep my skin hydrated. You do not need to worry about the residue of oil in your skin. The avocado oil balances the oil absorption in your skin. It keeps your skin hydrated and calms the sunburned skin. Like other green foods, avocado contains vitamin D and beta carotene, which are essential for your skin, especially when you have tanned skin by keeping it to dry. While maintaining and giving your skin some relief, of course, it maintains skin moisture level.

Giving Nourishment to Skin

Avocado-Oil-for-Skin-004This oil nourishes our skin, aside from keeping it hydrated and moisturized. The natural substances in avocado oil fight off the effects of premature aging, which is why you need to know right now.

Beauty benefits should come with nourishment to your skin. The skincare products like avocado oil for skin should enhance and deepen the nutrients into the skin. It should produce and maintain the natural oil barrier that helps retain the elasticity of the skin.

Also, it has one of the best effects in the improvement of scalp health. Dry scalp is the cause of dehydration and lack of nutrients of our skin. The brittle hair follicles are a sign that deficiency of essential minerals is present. I experienced this with my hair after I went to the beach. The sea salt would give me dry hair and scalp even if I applied SPF protection for my hair.

So I look for top suggestions on how to counter my dry scalp and hair breakage. While scrolling, I found out that avocado oil can be an excellent help to moisture brittle hair follicles and provides hair shafts with essential minerals. It also keeps hair cuticles which prevent hair breakage.

Sharing My Thoughts

Indeed, avocado oil for skin has a significant impact on your beauty. To settle for goodness in your skin, you should start using avocado oil for skin. It can be used on all types of skin without side effects and allergic reactions.

Avocado Hair Mask – For a Total Revitalize and Moisturize Long Hair


The avocado hair mask is a beauty routine for your hair to look healthy without even using chemicals. I say this because I am using the avocado hair mask for almost a year now, and the results are amazing.

An avocado hair mask can give your hair the top benefits that your hair needs the most. Well, your hair is not different from mine and others. Our hair needs to look healthy, yes, but we need to provide nutrients for healthy growing hair, revitalize, and moisturizer.


Before I discovered the avocado hair mask, I used different treatments, and it costs a lot. So that is why I decided to go over natural remedies for my hair treatment. There are many suggestions and trials and errors that I made.

Eventually, I chose to use avocado for my hair treatment. At first, you will not get used to it, but when you see the results, you will get addicted to using an avocado hair mask.

The Benefits of Avocado Hair Mask

Promotes Growth of Hair

prmtoewhairgrthw01wSince avocados are rich with vitamins B and E, which helps our hair’s cellular level to protect and strengthen it, these vitamins are essential to prevent hair loss and increase hair growth. It also strengthens our hair and repair damage because of vitamin E. If you will notice some celebrity with their hair that is naturally healthy-looking, well better think that they are using natural ingredients for the hair mask.

Hair Protection

Aside from hair growth, you can also see the effect of avocado hair mask with your hair being shiny and bouncy. The original score after using avocado to your hair is the improvement of the texture and appearance of dull and lifeless hair. The avocado nutrients enhance the shine and protect the hair from getting brittle and less likely for breakage over time.

Hair Moisturizer

I get it that sometimes stress got in our way to experience excessive dryness of hair. Also, a poor diet affects the looks of the hair. For instance, our scalps tend to flake and cause a massive amount of dullness to coat the hair. To avoid hair dryness, you can use an avocado hair mask. Aside from improving the texture of hair, it helps restore moisture to the scalp and even the inner layer of hair follicles. When this happened, avocado enables protection for your hair and a healthier look.

Simple Secret Ingredients for Avocado Hair Mask

The avocado hair mask uses 100% natural ingredients. You do not need chemicals to add to your homemade hair mask.

What you need are:

1 and 1/2 avocado

1/2 squeezed lemon

2 tablespoons olive oil

2 tablespoons manuka honey

You can also add 1 to 3 drops of essential oil for a more glamorous effect.

To make the avocado hair mask, you need to mix the avocado, lemon, olive oil, and honey until you reach the consistency of smoothness and creaminess. Then, apply to your hair and cover it for about 45 minutes maximum. Make sure that you comb your hair to reach the root to ends of your hair. Rinse your hair after the given time. No individual instruction and you can even style your hair the way you want.

You will notice that your hair will never get tangled and brushing your hair while blow-drying it can call it a day. And you can see that your hair looks naturally bright.

Other Hair Treatment

Aside from the avocado hair mask, you can also use the following homemade hair treatment. Of course, we will be using natural ingredients for a more natural look of our hair.

Black Tea

Avocado-Hair-Mask-For-a-Total-Revitalize-03Tea has natural ingredients that can make your hair shine naturally. Not only a  natural shine and gloss, but the black tea, like an avocado hair mask, also give revitalized shine to your hair.

To make a black tea hair mask, brew some black tea, and let it cool off. When it is lukewarm, pour some tea on your hair and leave for 10 minutes. Afterward, wash your hair and see it shining like a diamond.

Raw Eggs

When we say eggs, we are talking about the raw eggs. The egg yolk is rich in fats and proteins, which are useful to moisturize your hair. At the same time, the white part of the eggs contains bacteria eating enzymes that remove unwanted oils. I am using egg yolks in some of my beauty routines. But let us focus now on the egg hair mask.


To make a hair mask from eggs, identify if your hair is dry, oily, or average. If it is reasonable, you can use the entire egg—no need to separate the yolks and whites. But if you have dry hair, you can only use the egg yolks, and for oily hair, the egg whites are useful as a treatment.

After taking a bath, blend a half cup of egg, depending on your hair type. Then apply it to your clean and damp hair. If you have more areas to cover, prepare, and add some egg mixtures. Make sure your scalp and entire hair are included with it. Then leave for 20 minutes and rinse with fresh water afterward. Clean your hair with shampoo, so no egg residues remain in your hair. The egg hair mask can be done only once a month.

Dairy Products (Yogurt)

ygurtwsdfAnother food that you can use as a hair mask is the dairy products. The yogurt, for instance, has healing ingredients that can repair damage to your hair. And what is exciting about this is you can apply this for all hair types, especially when you have curly hair. Protein in yogurt can enhance natural curls.

To prepare the yogurt hair mask, get half cup yogurt. Make sure you will use plain yogurt for your hair mask. Leave it for 20 minutes and rinse with warm water. Then followed by freshwater before applying shampoo as you usually do while taking a bath. Once a week, the treatment of a yogurt hair mask can improve your hair condition and lessen the damage.

Lemon Juice

lmonsdjuice12Natural lemon juice can relieve your itchy scalp. But never use pure lemon juice to your hair. The level of acidity makes your scalp dry, so you should mix it with oil. In my case, I used olive oil with lemon.

To have a lemon hair mask, mix two tablespoons of each: fresh lemon juice, olive oil, and water. Then apply to your hair while massaging to your scalp. Leave it to your hair for 20 minutes. Afterward, rinse and use shampoo to your hair. The use of this mask can be done every other week.

Corn Meal

cornmeal-124004erFabulous hair comes when excessive oil and grease are not present. To have this kind of fantastic hair, you need the cornmeal for a great source of iron that can generate the growth of your hair cells. When enough iron is in the hair follicles, too much oil is a problem to your hair health.

To have the cornmeal mask, you need tablespoon cornmeal. Unlike other hair treatments, this one should be put into an empty salt or pepper shaker and sprinkle to your dry hair. Make sure it reaches the scalp. After 10 minutes, use a hairbrush that will make the cornmeal out to your scalp.

Sharing My Thoughts

Whatever hair treatment you are going to use, using natural ingredients is the safest and most practical way to make your hair healthier. A chemical-free hair mask can make improvements to your hair.

Foods to Avoid Before Workout are the Keys to Excellent Results

Foods to Avoid Before Workout are the Keys to Excellent Results

Foods to avoid before workout are usually identified as unhealthy foods. But not all foods to avoid before you hit the gym are those in the red zone. Some of these are the common foods we eat.

Foods to avoid before a workout are those without a portion of nutrition. The common foods we avoid are high in sugar and bad cholesterol. But there are foods that we can keep on eating before a workout.

Eating before a workout is not bad, but choosing what to eat in your meal is what we need to do. If you want to achieve your goal in the time frame you set, you will need to list down the foods to avoid before a workout. Make sure that you opt for fruit as your snack instead of junk foods and flavored drinks. It is essential because if you are eating some foods that make you gain more weight and replace all the calories you burned after exercise, you will not see the progress of your performance.

You will keep on saying that even you workout hard, you are not losing weight. Do not blame your gym instructor or the routine you are making. Maybe you should check the foods you are eating before and after your workout. Also, check how many glasses of water you drink to keep you hydrated as you sweat out the body fats. More veggies mean to improve and maximize your strength in completing your routine.

Therefore, it is crucial to know what foods to avoid, just minutes before a workout because it will have a significant role during your workout. Also, if you are doing your training, your energy should focus on powering your exercises instead of digesting the food you eat before a workout. This will lead to better fuel your blood with nutrients. Morning meal especially breakfast helps you to prevent discomfort for the whole day session.

XcsfsdvdfvHere are some of the foods to avoid before a workout.

Too much fiber foods

Eating foods rich in fiber is a healthy way of getting yourself to feel satiety. But too much fiber is not suitable for your body before a workout. One good example of a food that you need to avoid is flaxseeds.

Flaxseeds are the best source of fiber, but too much of it can develop gas in your stomach. So, getting bloated before a workout should be avoided. However, if you are in a diet full of fiber, you should eat 2 hours before and after a workout.

Other foods to avoid before exercising are bran, high-fiber bread and fiber supplements. Instead, eat foods rich in protein and carbohydrates. Just enough to make you feel nearly full so your energy will be used especially when doing sports, not for digesting the food.

Energy Drinks

Energy drinks are one of the misconceptions for food to intake before a workout. Why? Because energy drinks contain more sugar than other beverages, but excluding sodas. Though our body needs sugar as a source of energy, the food we are eating contains sugar, which our bodies stored if we are going to do some exercises.

So refrain from drinking energy drinks instead choose beverages that will keep you hydrated for the whole day.

Carbohydrates that are Hard to Digest

Not all carbohydrates can be digested easily. Some of the foods rich in carbohydrates are not easily digested.

For example, hummus is known as a good source of carbohydrates, but the carbs we get from eating hummus cannot be digested for a short period. The carbs we are getting from hummus can cause bloating, according to scientific research. Therefore, before you go outside to do workouts and exercises, you should avoid eating hummus.

Acidic food

Non-acidic food is vital if you want to get the best result of your workout. We suggest skipping consuming dairy products. Though our body needs calcium, the intake of dairy products before an exercise can result in digestive problems like too much burping or being acidic. You do not want to be exposed to this kind of situation during a workout, so better stay away from dairy products.

Salty Foods

Do not get this wrong because foods that are salty like nuts can boost your mood to workout. But high sodium foods can disrupt the natural flow of fluid in your body. You do not want to experience joints and muscle cramps during your exercise, so make sure you only have enough salty foods.

Unripe Banana


Before a workout, you have to avoid eating a green or unripe banana. If you want to eat bananas before a workout to have enough potassium, which is good for the heart and muscles, you have to opt for ripe bananas. 

Green banana should be avoided to eat before a workout because it will make you bloated and uncomfortable. Also, it will take longer to digest because it contains starch. Foods rich in starch are challenging to digest, so you have to avoid these before a workout.

Hard-Boiled Eggs

Avoiding hard-boiled eggs before a workout will save you from carbohydrates and protein that you cannot use. Before exercise, it is essential to have foods that provide a good source of carbohydrates and protein.

However, hard-boiled eggs do not contribute to your workout. Instead, you have to avoid this kind of food so you can get the best results of your exercise.

Spicy Foods

spicy foods like Thai or Mexican should be avoided before workout

Aside from salty foods, you have to be careful when choosing other variance of foods. For instance, spicy foods like Thai or Mexican should be avoided before a workout. Though you can see the ingredients of these dishes are more on vegetables and fish, and lots of spices, you should know that these spicy foods can make heartburn.

If you are experiencing heartburn before a workout, you should skip your schedule at the gym. Because, when you are in this state, workout and exercises can only worsen your heartburn. So it is better to skip spicy foods before hitting the gym.


Of course, another food source of sugar are delicacies like muffin and protein bars. Do not be conceived when someone told you that treats are free from sugar and low carbohydrates. Sometimes, these labels can be tricky and affect the judgment of your choice.

For instance, muffins have too much butter and oil, which can make your stomach feel empty quickly. So the tendency is you are going to eat something every once in a while.

The protein bars on the hand contain lots of sugar like candies. You should not go after the labels of ‘more protein less sugar’ or ‘ 0% calories’ — these advertisements about foods to avoid before a workout should be watched closely. 

Caffeine Drinks

you have to avoid foods rich in caffeine

Other beverages have lots of sugar especially juice and smoothie. But also you have to avoid foods rich in caffeine. Lots of sugar and dairy always accompany coffee and other drinks with high caffeine percentage. Milk tea, for instance, is one of the beverages with caffeine and lots of sugar and coffee. A cup of caffeinated drink will make you dehydrated faster than normal people do.

However, you can still consumed the recommended caffeine in a day to get the health benefits. With the right amount of it, you can prevent the feeling of fatigue and do not lose hydration.

rice cakes are foods to avoid before workoutRice Cakes

Asian’s most common foods are rice cakes. When the celebration comes, rice cakes are always present on the table, causing you extra sugar and carbs.

Though you consider as dish or snacks, rice cakes are foods to avoid before a workout. It prevents you to perform and make your routine effective.

But according to studies, the carbohydrates and sugar it contains can replace all the calories you burned after the workout. So take a little amount if you cannot resist the temptation of eating rice cakes. It is that simple and veggie as your option for healthy snacks. Also, try oatmeal to balance carbs and fiber for your diet meal plan. Other alternatives for carbs are cauliflower and wheat.


Avocados are known to be high in fat, and we are aware of it. So we are giving you these ultimate tips when eating avocados – Eat avocados two hours before and after your workout. Why? Because healthy fat is what our body needs to aid the digestion of food. So, eat avocado in moderation and avoid taking it right before a workout. 

Our Insights

As mentioned above, some foods need to avoid before a workout, but it does not mean that we should not eat these foods at all. Health-conscious people recommend to include the right intensity of fitness training with the number of meals or vice versa. Eating in moderations is the best way to enjoy the food you want to eat and, at the same time, achieving the goal you set for your workout.

Foods that are Gluten Free: Best for your Digestion Health


Foods that are gluten-free how essential to our health? What does this diet provides our body as we consume it? Where does it come from?

Foods that are gluten-free come in different forms in our meal. There are naturally gluten-free and processed gluten-free. But before we discussed foods that are gluten-free, let us clear our mind for gluten.

What is gluten? What is the meaning of gluten-free? More so, what are foods with gluten and gluten-free?

The difference between gluten from foods that are gluten-free is in the components. Gluten is protein compounds that give foods its shape, binds it together with its elastic elements. Grains like wheat, rye and barley have gluten. Also, gluten is one of the many ingredients in our daily foods.

On the other side of the coin, foods that are gluten-free are essential for a person with a high risk of celiac disease. Meaning, gluten-free foods can be consumed only in two forms. As mentioned earlier, gluten-free meals can be absorbed naturally and believed to be healthier than those processed. Gluten-free processed foods that have been removed from gluten compounds may still be categorized as high in calorie and low in fiber.

Are processed foods that are gluten-free safe to eat for a person with a high risk of celiac disease?

Before we decide on that, knowing what celiac disease might give us an understanding of foods that are gluten-free as well. Celiac disease is an autoimmune disorder in our digestive system, an inflammation that damages the small intestine with the ingestion of gluten. Because of gluten allergy, symptoms can be observed like bloating, gas, and constipation. Therefore, gluten foods are the trigger point of celiac disease. And people suffering from celiac disease must not eat gluten foods.

What are gluten-free Foods?

As you can see, the foods that are gluten-free will give exceptional nutrients to our digestive system. And giving importance to our digestion is the key to optimal health. So, how can we identify it?

For processed foods that are gluten-free, you can check the label of the product. Also, you can read the ingredients to have a look if there are gluten food sources. Not sure if the elements are actual on what the product contains? Then you can check our top picks gluten-free food list. These are all-natural gluten-free food sources so you will have no worries about other ingredients that may affect your health.


You can start your gluten-free day with corn. Corn in fresh, frozen or popped is tested to be 100% gluten-free. But there is a catch in corn consumption. Make sure that what you are going to eat are unflavored corns. Those foods like cornflour and other flavored corn recipes may have additives with gluten. To keep it simple, enjoy the serving of plain corn dishes without add-ons for a gluten-free day.


And here we are for another purpose of avocado. It is one of the versatile fruits. Aside from low carb fruits, this creamy fruit is high in fiber, fats and potassium. But it doesn’t end well with those nutrients. Avocado is a fruit with high calories but gluten-free.

Brown Rice

Making the debut as one of the gluten-free foods is the brown rice. Aside from being gluten-free, you can have it as one of your weight loss food sources. Brown rice, unlike white rice, contains more fiber because only the husked has been removed from the grain. In this process, the vitamins and minerals are still there. So better watch out for brown rice other than any form of rice.


But there are other alternatives to rice, such as the quinoa. Quinoa contains protein, fiber, vitamins and minerals to keep your muscles and digestion healthy. It is considered one of the foods that are gluten-free because of the texture that is excellent for digestion. So hello gluten-free, goodbye gluten foods!


Take another step and see it for yourself that buckwheat is not related to wheat. Buckwheat is gluten-free. Like quinoa and rice, it has a nutty flavor which can be a good source of gluten-free flour. When you love pancakes, you have to use buckwheat flour for gluten-free pancakes and Japanese noodles.


Foods that are gluten-free cannot be only found in any form of rice and wheat. You can also enjoy gluten-free foods with cauliflower on the table. As one of the healthy alternatives to rice, cauliflower has low carb and low-calorie content. You can also make other recipes using cauliflower because of its capability to adapt the taste of anything you cook with it. Just avoid topping it with different additives for sauce, soups and gravy so it will not loosen its gluten-free components.


Like cauliflower, potatoes are one of the gluten-free foods. It has a starchy compound which can be useful as pasta or bread in your meal. Some may experience gluten allergy, so make sure to select gluten-free foods.

Chili Pepper

Spices play a significant role in making foods that are gluten-free used in many recipes and appreciate by people. Like for chili pepper, it is one of the common spices in Indian cuisine. It gives exciting taste when mixed to dishes. Remember that Indian food recipes are one of the gluten-free meals that you can have.


Other than chili pepper, you can try to come up with recipes where you can use turmeric. Turmeric is gluten-free, so it is safe to add some of these to your favorite dishes. As the golden spice, it will give a vibrant color to your dishes. Turmeric can be made into salads or coleslaws as a side dish to your meal. When buying for dried turmeric, look for “gluten-free labels” and check the ingredients for possible gluten add-ons.


It is one of the favorite spices because of its sweet aroma when sprinkled over your drinks and meals. Other than its fragrance, it is one gluten-free spice in the kitchen which makes you more options for gluten-free recipes. You can use this for more healthy alternatives.


Just serve it plain – and you will have a gluten-free yogurt! If you want more taste, pick almonds and other nuts that are gluten-free or less gluten to keep your track on the right path. How can you be so sure if your yogurt is gluten-free? Well, like other packed foods, check the labels and ingredients of your plain yogurt. See to it that there are no traces of gluten or ingredients with gluten. To make sure, choose Greek yogurt for fewer carbs, fewer sugars and gluten-free.


All meats and seafood are gluten-free in natural form. But if you want something accessible and easy to enjoy, you can have eggs. Eggs can be used in many dishes, especially for breakfast. It is a simple and enjoyable meal of the day!

The health benefits

What we have in the list are the gluten-free foods. And for other people, eating this type of food is not as significant as different types of foods. At first, you will not see the effect. But over time, you will see that a gluten-free diet should be carefully weighed.

Cutting gluten-free foods may not directly affect your weight loss. But it can help reduce the side effects of those who have celiac disease. It can also prevent the occurrence of gluten allergy. Further, not all gluten-free labelled foods are entirely correct that they are gluten-free. To make sure that no additional gluten components are added to processed foods, always check its full ingredients that should be gluten-free.

Some of the benefits of gluten-free diets can affect the irritable bowel syndrome. Gluten-free foods have no oligosaccharides content that can be easily fermented by intestinal bacteria. As a result, it will lessen your digestion problems.

If you have gluten sensitivity, then the gluten-free diet is recommended for you. The gluten-free diet meal plan will exclude most grains with gluten. And by doing this, it eliminates unhealthy and processed foods from consumption. Since fruits and vegetables are gluten-free foods, your body will get enough antioxidants, vitamins and minerals. It will reduce the higher risk of heart disease, cancers and diabetes.

Foods that need to avoid

Aside from barley, rye and wheat, there are some gluten foods that we need to avoid. Products that the main ingredient is wheat flour should be avoided as well. Unless these products are labelled with “gluten-free,” you can consume it. Otherwise, avoid these foods with gluten such as beer, bread, candies, cereals, cookies, croutons, and fries made of potato. Also, keep away from your refrigerator the gravies, processed meat, processed seafood, pasta and salad dressings. Snack foods with additives, soup bases and other foods with seasoning should be avoided, especially when you have gluten sensitivity.

The art of choosing gluten-free foods

Gluten-free foods do not directly affect your cause to lose weight. So, assuming it will make you lose weight, think again. But knowing if you have a sensitive reaction for gluten is another thing.

If you have symptoms like diarrhea and nutrients deficiencies, then you are at high risk of celiac diseases. As we defined earlier, celiac disease is an autoimmune disease that affects our gut.

Another digestion problem that you may have is the non-celiac gluten intolerance. The symptoms include bloating, irritable bowel and abdominal pain after eating gluten food. If you have experienced these symptoms, consult your doctor for more medical advice.

When it comes to health problems, especially to your digestion, you need to set aside being self-diagnosed. Knowing what is happening in your body is vital, so the better way is to seek proper medication from medical professionals.

You must consult with your doctor for medicals advice before taking any diet or supplements for your health. Self-medication has no assurance of you getting in good shape. Home remedies might be taken for temporary relief if you are experiencing symptoms of Celiac disease. But over time, you have to go and see your doctor.

To prevent severe further digestion problems, make sure to observe your meal plan daily. Avoid harmful foods with lots of oil and preservatives. Look for natural and organic foods. Make sure to drink plenty of water and have a good rest so that your body will have enough energy for your daily routines.

Eating Avocado, Enjoying and Living Healthy Life


Eating avocado, like other fruits, gives you the most necessary nutrients that your body should have. When it comes to food preparation, avocado is a versatile food. You can have different exciting recipes, which you may find each odd. But, even it may look strange; it is still an enjoyable way of healthy living.

Eating avocado allows your body to be fit and in good shape. Though avocado may look boring from the outside, you will be amazed at the yummy taste of its flesh. The delicious avocado is also known as “alligator pear” or “butter pear.” The names come from the outside physical characteristics of avocado—bumpy, green, and pear shape. But the inside of it, you will find the yellow-green flesh and in between is a single huge seed.

Does avocado look like a complicated fruit? Well, it is not complicated to eat an avocado. But, you still need to be careful in choosing the quality of an avocado.

As you can see, determining ripe and fresh avocados can be tricky. Avocados do not ripen on the tree unlike other fruits, and the color of the skin of some varieties will not change. For instance, a variety of avocado when ripen will change its color from dark-green to darkest shade of purple. But if you want to know if an avocado is ripe, then you should not base it only from the color of its skin. Other varieties may tell you that it’s ripe when you can feel its softness with your fingers. But to be sure, the preference should be both the color and feel of the avocado.

Why do we need fresh avocados?

The taste of fresh avocado is far different from those that have been damaged and overripe—which are rancid. Want to make sure that you will get fresh avocados? Just compare the color and choose those with darker skins over lighter skins. Make sure that there are no dents and hollows on the surface. It might be a sign of bruising inside. Then, check the firmness of avocado by gently pressing your fingertips on the skin without pinching. The firmness or softness of avocados has different stages—Firm not yet ripe, almost ripe, ready to eat and overripe.

So take a good look of your avocados before purchasing some. When you eat avocados daily, it should always be of good quality. It is the key to enjoy avocado recipes any time of the day.

But if you opt to ripen your avocado, it can be possible. For unripe avocados, wrap it with a brown paper bag with an apple or banana. These two fruits are useful to speed up the ripening process of avocados.

Once your avocado is ripe, you can still store it for additional shelf life. Avocado in cut and uncut forms can be stored in an airtight container. For fresh cut avocados, you can sprinkle lemon or any acidic agent to keep the flesh from turning brown. You can store uncut ripe avocados in the refrigerator for a maximum of three days. The temperature in the refrigerator can slow down the ripening process. So if you want to delay the ripening process, place unripe avocados in your refrigerator.

Benefits from eating avocado daily

Benefits from eating avocado daily

Eating avocado benefits mostly our heart. But it also contributes to the regulation of blood sugar level to reduce risk of Type 2 diabetes.

Avocados are suitable for the heart though we know that it contains fats. But the fats in avocados are categorized only as monounsaturated fats. Also, the fiber content of avocados is significant in reducing blood cholesterol levels. With these, avocados can lower the risk of heart diseases.

Simple steps on the preparation of fresh avocado

The benefits of eating avocado begin in the preparation of fresh produce. The basic rule is to make sure your hands are clean – before and after. Then you can wash the avocados and use cloth or paper towel for drying it thoroughly.

Also, a clean working place in a kitchen is vital for proper sanitation practice.

Once finished with the initial preparation, you will need to cut and slice the avocados. Removing the seed and skin from the flesh looks simple, but it needs perfection. So here are the guides for avocado preparation.

You will need to get a chopping board. Place the avocado on top and slice it lengthwise. Be careful, so you won’t cut your hand while securing the avocado from slipping. Slice down slowly at the narrow end of avocado. Then moved to the center lengthwise, making a circular motion around the seed. It should separate the avocado into two parts.

After separating the two parts, slip the spoon into the pit under the seed to remove it. Afterwards, you can remove the skin. You don’t need to use a knife or peeler to take the skin off. Get the other half of avocado and slice it to your desired cuts. Hold the surface of each cut and pull it away from the flesh. If not all the skins have peeled off, you can cut it away with the yellow and green portions. The surfaces of avocado do not have the same taste as the flesh. It tastes bitter and nasty.

Fresh avocado, fresh guacamole

If you have fresh avocados, then you can make fresh guacamole. There is nothing more magnificent than fresh guacamole. You will need to choose creamy, ripe, and fresh avocados to create the perfect guacamole.

How about guacamole? Guacamole is a fresh avocado-based dip, salsa, or dressing for some recipes. Guacamole should be stored in an airtight container but make sure to squeeze some lemon or any citrus fruit on top. Then you can place it in the refrigerator. If you can see some brownish atop of guacamole, you can discard the upper layer. Still, you can enjoy the rest.

The perfect guacamole can be prepared at home. You need to find quality fresh avocados. Place the flesh of the avocado, without skin, in a mortar and pestle. Then, you can start your desired level of texture. If you have no mortar and pestle, you can have it in a bowl and fork for slicing, dicing, mashing, or pureed. Just choose your level of smoothness and chunkiness for your guacamole. Then you can serve your guacamole in different recipes.

Avocado recipes for healthy living

After you make your guacamole, you can make it a perfect match with your other avocado recipes. There are exciting avocado recipes that you can enjoy while getting yourself fit and healthy. Let us start with the simple on, shall we?

Sandwich with a kick of guacamole

The sandwich is one of the most accessible foods to pack for snacking. If you want a twist to your sandwich, add some guacamole!

If you are a bread lover, you can add spice to your sandwich by using guacamole instead of your usual spread. Since avocado has good fats, you don’t need to worry about adding meat to your spread. Other vegetarian sandwiches or bread wraps can be enjoyable also with guacamole. But, you can try to put eggs in your sandwich for a nutritious combo. The egg is an excellent source of protein.

But the spread is not only the essential ingredients in eating an avocado sandwich. A healthy sandwich needs bread made of whole grains, and contain fiber and non-glucose carbohydrates.

Next ingredient you have to choose is lean fillings. Lean fillings are less in cholesterol but more of protein. Aside from eggs, you can have chicken, turkey, ham or butter.

If you want your sandwich to be unique, you can add vegetables. Though eating avocado can provide you fiber, there is no harm to add some lettuce, tomato, onions, cucumber, bell pepper and other herbs. Each vegetable does not only contain fiber but also it can be a good source of vitamins, minerals and phytonutrients.

And of course, add guacamole for more exciting flavor. Eating avocado spread or guacamole with all these toppings can give you a delightful appetite for a nutritious sandwich.

Top your salad with avocado

But how about avocado in your salad? Tasty toppings always come with rich flavor. But some opt to have a pure taste that complements the salad dressing.

Avocado can be the last topping that you need to put in your salad. It adds a vibrant green color to your salad. But, the flesh of avocado can quickly turn into brown color. So, better add it later to keep it freshly green.

Whether sliced or chopped avocado, you decide! Varieties of salads have different textures. So have it your way to keep the flavor and smoother taste in your salad. Adding avocado will not lessen the nutritional value of your salad. On the contrary, it creates satisfaction with your meal without cheating on your diet.

Keep it cold with an avocado smoothie

Never underestimate the power of avocado when it comes to refreshing drinks. If you find eating avocado smoothie is boring, you can combine it with other seasonal fruits. And we have what you need.

An avocado smoothie can be a perfect combination with ripe mango and pineapple. Mango is known for its naturally sweet flavor. Pineapple, on the other hand, has a sweet and sour taste. The sweet and sour taste with the creamy flavor of avocado will drive away your thirst. And what makes it enjoyable because you can make it at home. Here is the recipe to make a solo serving of avocado smoothie.

Prepare half of the fresh avocado. It should be diced, while the skin is peeled. The mango should be about a single cup, ripe with a sweet flavor, peeled and diced as well. Last, the fresh pineapple should be one cup size and diced already. Set aside about three tablespoons of pineapple juice, one cup of almond milk and one cup of ice. Why almond milk? Almond milk has low-calorie content. But you can choose other dairy products with low-calorie content.

Get your blender. Then put all the ingredients in your blender. Make the speed appropriate to make a smooth texture. When you see no rough particles of the elements, you can serve it immediately.

To add several servings, adjust the number of ingredients in the recipe according to your desired amount of meals. Also, keep away from artificial sweetener and other dairy products. If you have these, you may be consuming an avocado smoothie with more sugar and calories.

What is useful in eating avocado every day?

If you learn some recipes about avocados, you will never restrict yourself with pleasant food. Eating avocado can help you get the nutrients your body needs. The diet should still be enjoyable to endure a weight loss program.

Eating avocado recipes can be the substitute for bad fats and natural source of good fats. Avocado can be a good source of alternatives for dairy products.

Another benefit you can get from eating avocado is an excellent source of nutrient for the day. For instance, having avocado for breakfast will boost your energy before the day starts.

Remember that avocados are sugar-free. So eating avocados will not increase your sugar level, unlike other variety of fruits.

The art of healthy eating avocado

The art of healthy eating avocado

Among the other fruits, why choose avocado? What makes it distinguished from others? Is it because you will spend less as compared to other expensive fruits? What is the role of avocado for our health?

Many have great desires to be physically fit and healthy. To be in good shape while indulging mindlessly with junk foods can harm your health eventually.

So eating avocado can make a change to your body without giving you a drastic meal plan. Enjoy healthy eating avocado without sacrificing your happiness. Life is good, so keep your lifestyle in good shape.

Avocado Nutrition Facts for Better Health

Avocado Nutrition Facts

Avocado nutrition facts have a great impact on our health. You cannot go wrong with avocado if you are looking for significant nutritional benefits in a single fruit.

Avocado nutrition facts are the nutrient value that we can get from this fruit. Avocado that makes us healthy and lose weight over time. Similarly, some diet plans that contain plenty of fruits and vegetables can alter the high risk of health diseases.

Avocado or the Alligator pear can be cultivated in warm climates. It has a creamy texture that provides a substantial amount of healthy mono-unsaturated fatty acids.

Avocado in our weight loss program meals highlight the nutritional facts it contains. The nutritional value it offers improves digestion, reduces depression anxiety and boosts the immune system against cancer.

Some impressive avocado nutrition facts

One serving of 49 grams avocado contains mostly of 64 calories, 6 grams of fat, 3.4 grams of carbohydrates and 3 grams of fiber. It has a little amount of sugar. These are facts based on the USDA National Nutrient Database.

Like other fruits, avocado is loaded with a great source of vitamins C, E, K, and B. You can have minerals like riboflavin, niacin, folate, pantothenic acid, magnesium, and potassium from avocado. Other essential nutrients like lutein, beta-carotene, and omega-3 fatty acids.

On the other hand, you will notice the fat contents in avocado is not bad. The fats in avocado are essential nutrients that need our body. It helps us feel full and satiated. Omega-3 fatty acids in our body imply our brain to keep out our appetite while it slowly breakdown carbohydrates in our body. In this process, it will regulate healthy blood sugar levels.

However, not all fats are harmful in our body except for too much consumption. Avocado fats have nutritional value in our body. It supports skin health, enhances the absorption of fat-soluble vitamins, minerals, and other nutrients.

Other than that, it boosts the immune system, keeping us healthy always. You can achieve better results if you combine avocados with other fruits and vegetables in your daily meals.

Fortified our Hearts from Chronic Diseases

Other than vitamins and minerals, avocados are rich in fiber that protects our hearts. Healthy hearts mean that our body is in good shape. We are free from diseases and symptoms of future illness.

We can protect and safeguard our hearts from chronic diseases with adequate intake of avocado that is full of nutrition facts. Most certainly, the 25 milligrams per ounce in avocado has a natural plant sterol called beta-sitosterol.

According to a study, the sitosterol property has significant contribution to maintain our hearts in functioning normally.

Moreover, avocados contain high fiber. Increase intake of high fiber can lower the risks of developing chronic diseases like coronary heart disease, stroke, and hypertension. It can prevent the occurrence of diabetes, obesity and gastrointestinal disorders.

For the record, the effects of avocado in the prevention of chronic diseases have been researched and studied. It was made in the Department of Internal Medicine and Nutritional Sciences Program of the University of Kentucky.

The studies show that eating avocados over time can lower blood pressure and cholesterol levels. It can also improve insulin sensitivity, and enhance weight loss for obese individuals.

Good for the Eyesight

Avocados have nutritional benefits to us especially in the improvement of our eyesight. The phytochemicals and beta-carotene found in avocado sustain our visions to function generally over time.

Good eyesight means that our body has complete nutrients that keep functioning normally – this is because of avocado nutrition facts. There are two phytochemicals, lutein, and zeaxanthin, that sustain good eyesight.

The phytochemicals contain antioxidants to protect the eyes and minimize the damage from ultraviolet light. The nutrients absorbed in the tissues of the eyes. Eventually, regular eating of avocados can preserve normal vision and repair the damaged tissues in the eyes.

Also, omega-3 fatty acids have another role in our body. Avocados support the absorption of beta-carotene, a beneficial fat-soluble antioxidant. Beta-carotene helps to reduce the risk of developing age-related macular degeneration. It is an early stage of vision problem among us.

Lowering Risk of Cancer

Indeed, avocado has extraordinary health benefits in our body. Blended with other fruits and vegetables in your meal plan regularly, it will give you these benefits.

The occurrence of cancer can be prevented with the intake of healthy foods. Proper nutrients of avocado play a role in cancer treatment.

Furthermore, a research finding shows that the phytochemicals found in avocados can slow down the growth of precancerous and cancerous cells in our body. It can eradicate the cancer cells and encourage the proliferation of immune system cells as well.

Given this, the phytochemicals increase the healing of chromosomal damages from cyclophosphamide during chemotherapy session of cancer patients.

Another nutrient that needs to be taken sufficiently is folate. Folate protects our internal organs like colon, stomach, pancreatic, and cervical from cancer cells. Researchers believe that folate protects our body against undesirable mutations in DNA and RNA during cell division.

Support Healthy Pregnancy

We can get folate from avocados. This nutrient makes a difference in your body if it is included in your daily meal. The folate in avocado can do the trick to have healthy babies in the future. It is the most essential nutrients in conceiving a child.

Enough folate in our body can sustain a healthy pregnancy. However, inadequate intake of folate can increase the chances of miscarriage and neural tube defects.

According to McGill University, 30% higher incidence of a variety of congenital disabilities in baby mice conceived using sperm from mice with a folate deficiency compared with mice conceived using sperm from mice with adequate folate levels.

As a result, this study clearly shows that folate has a significant role in pregnancy. Ample intake of folate supports you to have a healthy pregnancy.

Lower Risk of Depression Anxiety

Regular consumption of avocado can lead to lower the risk of depression anxiety. It contains folate that normalizes our moods.

As one of the nutrition facts, avocado hinders depression anxiety in the person. It normalizes your moods and prevents moods swings.

The nutrient of avocado that contributes to lowering the risk of depression anxiety is folate. Aside from a healthy pregnancy, it slows down the build-up of homocysteine as well.

Also, the homocysteine is a substance that can impair circulation and delivery of nutrients to the brain. Avocado prevents the symptoms of excessive secretion of homocysteine in our body.

Nevertheless, too much of it in our body can interfere with our mood, sleep habits and appetite.

Absorption of Right Nutrients

Our body needs enough fiber to have our digestion functioning normally. Abnormal digestion will fail our body to absorb the right nutrients which can lead to further serious health problems.

One of the avocado nutrition facts is rich in fiber than measures up to 14 grams per fruit. This fiber is enough to absorb nutrients from the food we intake. With the high amount of fiber, avocado prevents us from experiencing constipation. It helps us maintain healthy digestion and lower risk of colon cancer.

Organic Anti-oxidants for Detoxification

Avocado is an organic anti-oxidant because of the high fiber content. Therefore, it is one of the fruits that good for weight loss program.

Avocado nutrition facts include normal excretion of toxins from our body through bile and stool. It is the key to feel healthy — meal plans in weight loss program set aside the intake of avocado, which is false.

We should include avocado in our diet because of its high fiber content. According to a study, dietary fiber can regulate the immune system and inflammation.

Osteoporosis Treatment and Prevention

What makes avocado, so special in bone health is the regulation of calcium in our body? Vitamin K increases calcium absorption and reducing urinary excretion of calcium.

Some of the avocado nutrition facts include vitamin K, which is essential for bone health and saponins nutrients that reduce knee osteoarthritis. Therefore, the daily recommended intake of vitamin K in our body is 25%, which we can get from half a slice of avocado.

Vitamin K is essential for bone health. Consequently, it plays a role in osteoporosis prevention and cure. Other nutrients like calcium and vitamin D offer the same nutrients in our body.

Saponins are nutrients that can be found in avocados. It contributes to slow down symptoms of knee osteoarthritis.

According to research, the extraction of saponins from avocado can come up with a pure substance which can determine the long-term effect in our body.

Fight against E-Coli

Avocados can be used to fight E-Coli contamination in our food. It is a microscopic organism that causes food poisoning. Therefore, you cannot see it with your eyes.

One of the benefits of avocado nutrition facts is to address E-Coli. It is a leading cause of food poisoning. There are substances in avocado that contains antimicrobial activity which fight E-Coli. The importance of this substance can prevent food poisoning in our body.

Promotes Strong Muscles and Immunity

Knowing that we can consume protein from avocado, we can include it with our meal plans. It is also a valuable avocado nutrition fact that we need to remind of ourselves especially if we are choosing a healthy lifestyle.

One of avocado nutrition facts is to promote strong muscles and immunity. To keep our bodies immune and maintain healthy and strong muscles, the inclusion of avocado in our meals and diet program will give us nutrients like protein.

Avocado Protein

Moreover, avocado protein is one of the healthy alternatives to protein-rich foods like meat, which is also another good option for vegetarian. Protein in avocado can be considered high in amount. They believed it higher than milk products.

Indeed, protein in our body plays a significant role. If we have an adequate amount of protein in our body, we can reduce the risk of immunity deficiency, muscle and tissue loss, prolonged unhealed wounds and abnormal height.

We need to intake protein for the reason that our body has limited production of amino acids. Hence, amino acids are from protein. These are by-products of protein, meaning when we take protein-rich foods, our body stabilized it that becomes amino acids.

We can get almost complete amino acids in avocado. You can get from avocado the omega-3 and 6 fatty acids along with the eight important amino acids. Our body uses amino acids to promote functions of our muscles to protect our bones, skin for protection from infectious diseases and develop enzymes for digestion.

Protein in avocado contains all the essential amino acids that our body cannot synthesize on our own. Given this, a protein found from avocado and other fruits and vegetables is healthy because it consumes with fiber. On the contrary, Protein from other foods like meat has other components that can harm our health over time.

Other Health Benefits

Avocado is a diverse fruit with all the nutrients it gives to our body. It can be used as beauty products as well as early foods for baby. Avocado nutrition facts include avocado oil and other different forms. Avocado oil may be utilized in cooking when processed. You can also apply it as moisturizers in hair and face.

Probably, these can be confusing for the consumers, so you need to check the labels thoroughly if it is for cooking or beauty products.

Avocado as Baby Food

Avocado can be essential as one of the first foods for baby. We can make avocado food for baby because of the nutritional value that it contains. Avocado has vital nutrients for a baby of six months old and above.

For the first six months of babies, the only food they can consume is milk, breastmilk or formula milk. However, when they reached six months, it was suggested that parents should introduce other foods.

It is an important practice by parents as part of the preparation for their babies to familiarize with the nature of other foods. The change in providing foods with our babies will teach them other methods for food intakes aside from milk.

The first thing to consider is the nutrients that will be fed to the baby. It is essential because the taste buds of the baby are sensitive. The foods that they will eat until they become one year old will be their preferences as they grow.

As a result, you can serve avocado as one of the early foods for baby. Most common early foods for babies are banana, apple, cereals, squash, and potato. But we considered avocado seldom.

The most significant avocado nutrition fact for baby is the healthy fats which improve brain development of a baby. Avocado can also reduce the cravings of the baby for sweet foods as it is known for having no sugar content in it. Even a ripe avocado has a neutral flavor and pleasant texture for baby.

Avocado Recipes

There are several avocado recipes that we can make to produce an exciting dish and salad out of avocado. Most common preparation for avocado is adding sugar and milk to it for some creamy and sweet tastes. But if you are trying to lose weight, this is not the right mixture for avocado. You should opt to prepare a healthier and refreshing infusion for avocado.

Similarly, you can combine avocado slices in your favorite dish, or make coleslaw and salad from avocado. Some people use avocado guacamole to add a twist to their spread.

In some countries, people also eat avocado as their breakfast. Serving it with bread toast or in a smoothie; avocado can go perfect in any dishes. You can combine it with other fruits like melon, apple, and grapes added by honey for more delicious taste.

For some, eating avocado alone is boring compared to other fruits with a sugary taste. We tend to look for fruit desserts with sweet taste after a meal.

We eat ice cream or yogurt with flavors of fruits except for avocado flavor. It is a practice of our lifestyle that we develop at an early age. Moreover, we are not careful about our consumption of food unless the doctor says.

We know that avocado is rich in vitamins and minerals. It has exceptional nutritional benefits.

However, merely the benefits of avocado nutrition facts will not help us either eating it alone will give us the whole package of the nutrients we need.

We need to have proper discipline towards eating as well as do regular exercises.

Given this, we should take the opportunity that avocado offers by adding it to our meal plan and enjoy a healthy body and live a fit and elegant lifestyle.

Our Insights

As we go through the avocado nutrition facts, our insights show it is one of the best weight loss foods. It can be a key for us to lose weight quickly.

Avocado nutrition facts proved that it could reduce symptoms of illness and diseases in our body. It can increase our immune system and improve digestion; both are a great influence to function our vital organs normally.

When we consume avocado, we should know that a 100-gram avocado is equivalent to 160 calories. However, what we eat in avocado has fewer carbohydrates and no sugar content at all.

Avocado has many properties that contribute to weight loss. As a fruit, you can include avocado in your meals along with other fruits and vegetables. Given this, it can be eaten raw and in portions.

Winter Hair Care Must Need for this Cold and Harsh Wind of Winter.

winter hair care

Winter hair care is critical as our hair starts to become straw due to the freezing cold. Snowfalls, cuddling, and hot chocolate; winter has so many exciting things to offer. Despite all the goodness, we cannot enjoy the winter as the cold & harsh air can cause havoc on our hair.

Winter hair care is essential because the winter season is responsible for brittle strands, hat hair, and hair breakage. Dry air outside and dry indoor heating, both are harmful to your hair. Cold weather and wind usually slurp the moisture from your hair. So, you need to make sure; your hair gets hydrated.

Salon spa treatments are fun, but using a natural homemade hair mask can also be tremendous too. To save your hair from brittleness and breakage due to the harshness of winter, you must take a self-care step, which is hair treatment. These super homemade hair masks will mend your strands and reinstate moistness.

Use Rosemary for your winter hair care

Rosemary can be an intensive treatment for dry hair. Adding honey and olive oil to it will make it a terrific hair mask. Take 1 teaspoon of rosemary essential oil and add the half cup of honey to it. Whisk them well. Now, add 4 tablespoons of warm olive oil to this mixture. Apply this mixture to your hair and let it sit for half an hour. Wash it off with shampoo and conditioner.

Hot Oil Treatment

Salon’s hot oil treatment always gives a luxurious feel, but they are quite expensive. You can get that same feeling through at-home oil treatment. You can use any of your favorite oil or even can mix 2 or 3 different types of oil for this treatment. Take 1 teaspoon of warm coconut oil and 1 teaspoon of warm almond oil. Massage it into dry hair for a few minutes. After that, cover your hair for half an hour with the shower cap. Rinse it off with shampoo and conditioner.


Coconut has incredible shine-boosting power. Take half a cup of warm coconut milk, 2 teaspoons of coconut oil, and a half cup of honey. Stir them to mix well. Rub this hair mask to your hair and leave it for half an hour. Wash it off with shampoo and conditioner. Do it once a week to moisturize your hair.

Moreover, coconut milk is an enormous treatment for strengthening brittle hair. Take 1 cup of coconut milk and add two tablespoons of chickpea flour to it. Whip them well. Massage this paste into the scalp and hair. Let it sit for 15 minutes. Rinse it off with warm water.


It is hard to find someone who doesn’t like the amazing smell of strawberries. They are the rich source of antioxidants that can enhance shine and moisture to your hair. Adding egg yolk will make this hair mask extra beneficial. Egg yolk is an excellent source of protein that can strengthen your hair. Take 2 tablespoons of strawberry juice and add 1 egg yolk to it. Blend them well and add a few drops of olive oil to this mixture. Rub this mixture to your hair for a few minutes and leave it for at least 1 hour. Rinse it with shampoo and conditioner. This mask can be difficult to clean out with one rinse.


The nutritional properties of Avocado are excellent for repairing your brittle and dry hair. Furthermore, it protects your hair from additional damages. For moisturizing and healing hair mask, mix egg yolks with it. Take one avocado and 2 egg yolks in a blender and blend them to make a smooth paste. Massage it into your hair and leave it for 30 minutes. Wash out it with shampoo and conditioner.

Try out these homemade hair masks to get your hair back to its shiny and healthy form. Make them a part of your winter hair care routine and enjoy all the golly of winter as your hair will start to experience the coldness of this season.